2nd Study Year
Tourism and Hotel Management
Tourism and Hotel Management/Operations
This course covers important aspects of event planning and management - it includes conceptualising, planning, organising and finally, the execution of the project. Moreover, students acquire the essential skills to market and advertise, generate interest, and attract participants.
Students gain a solid foundation for mid-level management positions in the hotel and tourism industry. The diploma equips graduates with an in-depth understanding of the operational and managerial aspects of the hospitality and tourism industries. The wine education provides the knowledge and skills in the area of beverage management, wine service and Austrian wine culture.
A 2018 ITM success story